Saturday, June 20, 2009

Close but no...wait, not close at all.

New Yorkers really think this is the restaurant capital of America. And for the most part this is true, except when it comes to Mexican food.

Want a sloppy joe on a stale packaged hard taco shell covered in tomato paste? Great! I've got a few places for you to try . . .

It's not like Mexican food is hard to make, but we haven't seen a decent plate of it since we crossed the Mississippi. It's starting to make me a little batty.

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